Maintaining healthy blood pressure levels has become a primary concern for many in the United States and across the globe. Blood pressure fluctuations cause a variety of cardiovascular challenges, and this is one of the most common cardiometabolic challenges experienced. There is abundant evidence that dietary factors play a central role in determining cardiovascular risk driven by several potential mechanisms. Plant-derived food are high in fiber and phytochemicals proven to be antioxidant powerhouses. Polyphenols are a large group of plant metabolites that exert a variety of key biological activities, including increasing satiety hormones and decreasing hunger hormones.
HiPhenolic provides a targeted blend of key polyphenols that maintain energy and metabolic efficiency, maintain normal blood pressure levels, and support overall cardiometabolic function.
